I believe by now, it’s no secret that I love to experiment with new original food recipes.
With these easy peasy steps, you can get to eating healthily in no time!
Items Needed
2 eggs
2 tomatoes, chopped
1 onion bulb, sliced
1 clove of garlic, finely chopped
2 whole carrots, chopped into half pieces
1 teaspoon coconut oil
Seasoning: curry powder, dried thyme & 1 maggi cube
1 and half cup of cooked quinoa
Half an avocado, sliced into diagonal shapes
Method
- Heat coconut oil on medium heat, then add the chopped tomatoes, onions, garlic and carrots
- Add seasoning and stir-fry until carrots are tender
- Break eggs into a bowl and whisk into the vegetables
- Stir egg to until scrambled, then add the quinoa
- Stir them altogether for 5-7 minutes
- Dish the quinoa omelette and garnish with avocado
Enjoy as a lunch meal or as a light dinner 🙂
